History of the village of Saint-Jean-de-Valériscle
The history of Saint-Jean-de-Valériscle begins some 20 centuries before our era when prehistoric men
lived in a cave on the slopes of the village near Auzonnet. Later, the Romans
will leave physical and written traces of their passages, a large Roman road crossing the Cévennes, the Regordane way which passes about ten kilometers.
The village, which had long been mainly agricultural, was recognized for the quality of its onions,
and was equally called Saint Jean-de-Valériscle or Saint-Jean-de-Cèbes (onions in Occitan).
The artisanal exploitation of coal
was already practiced in Saint-Jean-de-Valériscle in 1549. During the French Revolution, the town temporarily bore the name of Valériscle. In the 19th century, the village's economic activity was divided between agriculture
(onions, chestnuts), sericulture
(silkworms) and coal, the deposits of which began to be exploited in the middle of the century. The village meanwhile sees its population drop by almost a thousand souls following the creation of the town of Les Mages by splitting of this hamlet of the town of Saint-Jean-de-Valériscle.
In 1882, the commune of Molières-sur-Cèze was created from part of the territory of the commune as well as parts of the territories of Meyrannes and Robiac-Rochessadoule.
In the 20th century, sericulture disappeared and mining ceased around 1960.
The village then turned to tourism and the production of olive oil.